Our concentrated spray-dried sourdough allows baked goods to achieve the traditional flavor, aroma, and texture of natural sourdough without altering recipes or processes.

• Simplifies production by avoiding long fermentation processes
• Enhances flavor, volume, and freshness of the final product
• Easy incorporation in any bakery formulation

Ideal for artisan and industrial breads, pastries, sweet doughs, and more.

(Optionally available in types: Spring, Panettone, Siena)

INDUSTRIES: BAKERY PRODUCTS