Fortifiers
Dairy-derived complex that captures calcium present in whey and milk proteins, providing a balanced and highly bioavailable mineral source for your products.
Ideal for fortifying dairy products, beverages, and functional foods, offering high nutritional value and added functionality.
INDUSTRIES: DESSERTS, DAIRY PRODUCTS, BAKERY PRODUCTS, ICE CREAM PARLOR, DESSERTS, CANDIES, CEREALS, JAMS, MARMALADES, SAUCES, SWEETS, DRESSINGS, SOUPS, PUREE, DRINKS, CAFETERIA, JUICES, FORMULATORS